As an Amazon Associate I earn from qualifying purchases.
Cooks in: 20 Minutes Serves: 2 People

Noodles are children's favourite dish which they eat without any fuss and empty the bowl fast! Millet noodles are very tasty, quite filling, low carb and healthy variation from the regular ones.



  1. In a 2 Ltr Pressure Cooker, mix noodles with all veggies, spice powders, salt, tomato sauce and oil.
  2. Add water.
  3. Close and cook for 1 whistle. Let the pressure settle down.
  4. Open, add chilli sauce, soya sauce and mix well.
  5. Serve hot.
  6. Tasty flavourful noodles ready in 10 minutes.

Subscribe and receive new recipes via email

Did you like this recipe?

Click on a star to rate it!

Average rating 5 / 5. Vote count: 3

No votes so far! Be the first to rate this post.

As you found this post useful...

Follow us on social media!

We are sorry that this post was not useful for you!

Let us improve this post!

Tell us how we can improve this post?

Leave a Comment

Your email address will not be published. Required fields are marked *


  1. Hi vijaya,

    I am a first time visitor to your site. I am very much impressed by your recipes and the OPOS technique. Immediately, I wanted to buy some millets from nativefoodstore. As you have mentioned in some of your recipes, I tried to look for their advertisement and avail 15% discount. I could not find it anywhere. Could you please let me know where I can find the advertisement and get the discount


    1. Hi Kala,
      Thanks for your visit. The contract with them is over. You can either order through their website or Amazon.

  2. Hi VV ma,
    Dont we need to wash noodles.Im follower of OPOS ,maida noodles needs to be washed and drained till it gets soften.Does it not required for millet noodles ?

    1. Hi Kritika,
      Sorry for my late reply. Just follow my recipe. You’ll get perfect noodles. Thanks so much for your visit.

    1. Hi Uma,
      Thanks for trying this recipe and sharing your experience. Glad to know that it turned out well.

    1. Hi Madhumita,
      Thanks for visiting. Unlike maida noodles, millet noodles require little more water. I have not tried samai noodles, but I am sure the water quantity mentioned here should be fine.

  3. Hi VV Mam!
    Ordered millet noodles from native food store and made pearl millet noodles
    Today as per ur recepie.
    Had only capsicum but excited to try. So made it.
    Tasty and healthy noodles ready in 10 mins.

    The noodles comes with the tastemaker. So I used the tastemaker instead of spice powders you have mentioned.

    1. Hi Anu,
      Thanks for trying and validating the recipe. Your noodles looks awesome! Perfect consistency with non mushy separate strings of noodles!! Keep trying other recipes and share your experience.

    1. Hi Jyotsna,
      I have given in my post the online shop’s name. They supply through out India. You can contact them for your needs. Thanks for visiting.

  4. I’ve made this Bajra noodles today. I skipped off peas, cauliflower n tomato sauce since it was out of stock. Other things followed to the dot. Drooling noodles ready in no time. The taste was awesome. Thank you VV for inspiring to have a variety in the healthy millets. Kudos.

    1. Hi Geetha,
      Thanks for the validation. It gives me immense satisfaction when people validate the recipes. Happy to know that you enjoyed the millet noodles.

you're currently offline