Cooks in : 10 min Serves: 2 people
Masala Papad is a popular fast food across India. Roasted papads are topped with onion, tomatoes, and spices and finally deep fried namkeen is sprinkled on top. In this recipe, I used roasted bajra puffs as toping and made the dish completely oil free. A healthy, nutritious guilt free snack is ready within minutes! This is served as a starter in many restaurants.
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