A crispy and tasty snack which can be relished by one and all. Millet Poha/flakes gives an excellent taste and texture and the bondas remain crisp for a long time. Enjoy this snack with a cup of tea!
I love baking! The well baked fluffy, pillow soft cake with healthy ingredients is to die for! Made this as a vegan cake for my son. But normal milk and curd will also work great for this recipe. I used palm candy sugar as a sweetener which gave a mild sweetness to the cake and the addition of musk melon and its juice made all the difference!
Who doesn't like bhel? It is everyone's favourite and this Chinese version is something unique and tasty which is made using millet noodles, sauces and veggies.
Dadpe Pohe is a Maharashtrian breakfast made with poha/flattened rice/aval. There is no cooking involved in this recipe except the tempering. A healthy and tasty breakfast gets ready in 10 minutes!
Cantaloupe/Musk Melon/Chibud/Kharbuja is an excellent summer fruit and this recipe is from Konkan region. Poha, palm candy sugar and coconut milk is ideal for hot summers and a perfect breakfast dish as it is light on stomach and is very cooling.
