Cooks in: 30 Minutes Serves: 4 People
Idlis are a popular breakfast item of our country, particularly in South. My millet idlis are as tasty, soft and porus as rice idlis. I have served the idlis with Chettinaad Kaara Chutney.
Beetroot Pulav
Cooks in: 10 Minutes Serves: 2 People
A simple tasty pulav using Beetroot. A flavourful healthy millet variety which can also become as a lunchbox dish. The colour and taste will definitely attract the kids!
A simple tasty pulav using Beetroot. A flavourful healthy millet variety which can also become as a lunchbox dish. The colour and taste will definitely attract the kids!
Jowar Lauki Muthias
Cooks in: 45 Minutes Serves: 2 People
Muthia is a Gujarati snack generally prepared with wheat flour and are relished as it is or added to 'Undhiyo'
Muthia is a Gujarati snack generally prepared with wheat flour and are relished as it is or added to 'Undhiyo'
Peanut Rice with Kodo Millet
Cooks in: 15 Minutes Serves: 2 People
Peanut rice is a very tasty and spicy rice variety suitable for lunch box.
Peanut rice is a very tasty and spicy rice variety suitable for lunch box.
Millet Chivda
Cooks in: 45 Minutes Serves: 4 People
Chivda is a low calorie snack generally relished with a hot cup of tea. It is made out of rice flakes (poha) as the main ingredient. I replaced it with Kodo Millet poha and Ragi/Finger Millet Poha.
Chivda is a low calorie snack generally relished with a hot cup of tea. It is made out of rice flakes (poha) as the main ingredient. I replaced it with Kodo Millet poha and Ragi/Finger Millet Poha.